Columbus just got a new spot for soul food cravings—Tee’s Southern Kitchen has opened its first restaurant at 2384 Sullivant Ave. After years of wowing folks at weddings and events, Chef Tee is now serving up those legendary oxtails, mac & cheese, and banana pudding to everyone, but only three nights a week. Everything’s made from scratch, so some dishes might sell out fast. On opening day, the line was out the door! If you’ve tasted Tee’s food before, you know it’s worth the wait. Who’s stopping by for dinner? Let’s talk favorite menu picks! #Food #ColumbusEats #SoulFood