Phyu Thein’s creamy coconut laksa is quickly becoming the talk of Buffalo’s West Side. Since the West Side Bazaar reopened in its spacious new home on Niagara Street, this Malaysian food stall has been drawing crowds with bold flavors and affordable prices. Locals are raving about the mee goreng and nasi biryani, and early reviews call it some of the best Southeast Asian food around. With a vibrant mix of global eats under one roof, the Bazaar is now a must-visit for food lovers. Who’s tried it already, and what’s your go-to dish? #Food #BuffaloEats #WestSideBazaar