dianefrank+FollowAlabama’s meatloaf plates vanish before supperAlabama’s classic cafes have turned meatloaf into a local legend—these plates sell out so fast, regulars plan their day around them. Whether it’s the peppery crust at Niki’s West in Birmingham or the thick, tangy slices at Irondale Cafe, you’ll find folks lining up early just to snag a taste. The rush is real: mashed potatoes, glossy gravy, and a side of Southern hospitality make every bite feel like home. If you want in, don’t wait for dinner—by then, it’s just crumbs and stories. Which spot has your favorite meatloaf, and how early have you lined up to get it? #Food #AlabamaEats #MeatloafMadness00Share
Valerie Hall+FollowIllinois’s best meatloaf sells out by noonThere’s something special about the meatloaf at these Illinois cafeterias—it’s so good, regulars line up early and the trays are empty before lunch is over. From Manny’s in Chicago to Cherry Hill Cafe in Joliet, these spots serve up thick, gravy-smothered slices that taste like home. Locals know: if you want a bite, you can’t sleep in. Each place has its own twist, but the vibe is always warm, the portions generous, and the comfort real. Which cafeteria meatloaf is your go-to, and what makes it the best? Let’s hear your favorites! #Food #IllinoisEats #MeatloafMadness00Share
