A Tennessee server’s quick thinking stopped a customer from sneaking out discounted happy hour beer in a to-go cup—a move that could’ve cost her job and the bar’s liquor license. The customer tried to play it cool, but the server saw right through the act and refused, even when he tried to pass it off as a water request. This story’s got servers everywhere nodding in solidarity. Have you ever had to call out someone for trying to bend the rules? Let’s hear your wildest restaurant stories and how you handled them! #Entertainment #TVSeries #RestaurantLife