Craving something new? Chicago’s bakery scene is exploding with fresh flavors from around the world. Whether you’re into black sesame matcha croissants at Daeji Dough Co. in Lakeview, classic Italian tiramisu at Paola’s Delights in Bridgeport, Ukrainian comfort food at Abrah Bakery in Lincoln Park, or soon-to-open French breads at Guillotine Bakery in West Town, there’s a spot for every palate. Each bakery brings a personal story and unique heritage to the table, making our neighborhoods even more vibrant. Which spot are you most excited to try—or have you already found a new favorite? #Food #ChicagoEats #BakeryLovers