Tag Page SandwichLovers

Annette Jones

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Georgia’s subs you can barely close

Some Georgia sandwich shops are taking “fully loaded” to a whole new level—these subs are so packed, you’ll need two hands and a strategy just to take a bite! From Decatur’s Victory Sandwich Bar with its quirky combos, to Savannah’s Zunzibar serving up bold, global flavors, and the Cuban-inspired creations at Cubanos ATL in Sandy Springs, these spots are redefining what a sub can be. Which local sandwich shop do you think serves the most over-the-top sub? Or do you have a favorite combo that deserves a spot on this list? Let’s talk sandwich greatness! #Food #GeorgiaEats #SandwichLovers

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Ryan Horne

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Michigan’s sandwich shops you need to try early

Sandwich lovers in Michigan know the struggle—some of the state’s best delis and sandwich shops are completely sold out before most people even think about lunch! From Ann Arbor’s legendary Zingerman’s to Detroit’s creative Mudgie’s, these spots serve up sandwiches so good, locals line up early just to snag their favorites. Whether you’re craving a classic Reuben, a vegan BBQ tofu, or an Italian grinder, these places prove that the early bird really does get the sandwich. Which local spot do you swear by, and what’s your go-to order? Let’s swap recommendations! #Food #MichiganEats #SandwichLovers

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mary01

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Boston’s priciest sandwiches: Worth it?

Downtown Boston’s Sam LaGrassa’s has been serving up legendary sandwiches since 1968, but these days, you’ll pay a premium—think $20 to $30 for a single sandwich! The pastrami is the star, especially the Pastrami Diablo, loaded with chipotle mayo, BBQ sauce, cheese, and bacon. Locals say it’s so big, they often split it with a friend. There are also creative options like the Thanksgiving-inspired Gobbler and a hefty chicken Parm. Veggie and vegan eaters aren’t left out, either. With prices this high, is the splurge worth it for you, or is it just a special treat? #Food #BostonEats #SandwichLovers

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