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Italian flavors coming to RiNo soon

Denver’s food scene is about to get a serious upgrade—Dear Emilia, from the Michelin-recognized team behind Restaurant Olivia, is opening in RiNo next January. This spot is all about the heart of northern Italy: think Parmigiano Reggiano, balsamico, fresh pasta, and prosciutto, but with a Colorado twist. The team has spent years traveling Emilia Romagna, learning from local producers, and now they’re blending those traditions with local ingredients like Boulder beef and Colorado trout. The vibe promises to be warm and welcoming, with a kitchen you can watch in action. Who’s excited to see how Denver’s local flavors meet Italian classics? #Food #DenverEats #RiNo