Next time you grab your coffee at Starbucks, check out the pastry case—employees are now required to show off two unwrapped pieces of every treat. Baristas say it’s a waste (literally), with food drying out and more being tossed. The idea? Make the snacks look irresistible so you’ll buy more. But with food waste and higher prices on everyone’s mind, some customers are saying, “No thanks!” Would seeing more pastries make you buy one? #Business #EntrepreneurshipStartup #Starbucks